A mix of three types of sweet potatoes: Beniharuka, Silk Sweet, and Anno-imo.
Approximately 1.2 kg, about 400g for each kind. (Half size of the other potato mix)
Note: Number of potatoes depend on the size.
Beniharuka: Sweetest of all three types
. Tubular in shape. You can eat this right away and will be sweet. An all-time favorite for making steamed sweet potatoes (yakiimo).
Silk Sweet: Silky texture, roundish in shape, light hue inside. You can let this one sit for a while before eating, so that it gets sweeter.
Anno-imo: Balanced flavor, originally from Okinawa. Roundish in shape, pink skin. Dark yellow inside when cooked. This kind will definitely taste better (sweeter) if you let it sit for a week or two.
